DHOAP: Ōtepoti Cocktail, Cobb & Co.
Time & Location
About the Event
Dunedin Heritage on a Plate - celebrating the 'taste of heritage'
Cobb & Co. has been an icon for kiwis since 1971. Now, on offer for the first time as part of the Festival, we present the Ōtepoti Cocktail. Layers of berry slushy, cream, Barkers Caramel Syrup and a test tube shot with Teachers Whiskey and Drambuie. Topped with whipped cream and a drizzle of caramel syrup, and a Scotch finger for the final touch!
Come and soak in the historic surrounds of the Dunedin Railway Station while enjoying this uniquely ‘Edinburgh of the South’ tipple, along with a meal from our extensive menu.
Available from 5 November.